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Reese’s Peanut Butter Cup Martini

 
Prep time:  5 mins
Total time:  5 mins
Serves: 2
 
Ingredients:
  • 2 1/2 ounces Reese’s Mini Peanut Butter Cup Infused Vodka, (recipe below)
  • 4 ounces milk
  • 1 teaspoon Hershey’s Chocolate Syrup
  • 4 mini peanut butter Reese’s Peanut Butter Cups, for garnish

 Reese’s Peanut Butter Cup Infused Vodka

  • 6 ounces good quality vodka (I used Tito’s)
  • 1/4 cup Reese’s Peanut Butter Cups
Instructions:
 
To prepare the infused vodka, combine vodka and Reese’s Mini Peanut Butter Cups in a clean mason jar. Close jar tightly and store in a cool dry place for 7 days. Give it a good shake once or twice per day.
 

Once vodka has been infused, strain into a clean mason jar using a fine mesh sieve or cheese cloth. Store in a cool place or in the freezer.

To prepare the martini, combine infused vodka, Hershey’s chocolate syrup and milk in a cocktail shaker filled halfway with ice. Shake for 30-40 seconds and pour into two small martini glasses.

Garnish with Mini Reese’s Peanut Butter Cups

Keep in mind that to make this “candy-like” martini you’ll be infusing your own vodka, so there is a week of planning ahead that you’ll have to do. —It’s totally worth it!

*Special Thanks to Daydreamer Desserts for this delicious recipe

Filed under Cocktails Martini Vodka Peanut Butter Cups Recipe