Merry Brides


17 notes

Reese’s Peanut Butter Cup Martini

Prep time:  5 mins
Total time:  5 mins
Serves: 2
  • 2 1/2 ounces Reese’s Mini Peanut Butter Cup Infused Vodka, (recipe below)
  • 4 ounces milk
  • 1 teaspoon Hershey’s Chocolate Syrup
  • 4 mini peanut butter Reese’s Peanut Butter Cups, for garnish

 Reese’s Peanut Butter Cup Infused Vodka

  • 6 ounces good quality vodka (I used Tito’s)
  • 1/4 cup Reese’s Peanut Butter Cups
To prepare the infused vodka, combine vodka and Reese’s Mini Peanut Butter Cups in a clean mason jar. Close jar tightly and store in a cool dry place for 7 days. Give it a good shake once or twice per day.

Once vodka has been infused, strain into a clean mason jar using a fine mesh sieve or cheese cloth. Store in a cool place or in the freezer.

To prepare the martini, combine infused vodka, Hershey’s chocolate syrup and milk in a cocktail shaker filled halfway with ice. Shake for 30-40 seconds and pour into two small martini glasses.

Garnish with Mini Reese’s Peanut Butter Cups

Keep in mind that to make this “candy-like” martini you’ll be infusing your own vodka, so there is a week of planning ahead that you’ll have to do. —It’s totally worth it!

*Special Thanks to Daydreamer Desserts for this delicious recipe

Filed under Cocktails Martini Vodka Peanut Butter Cups Recipe

  1. memoriesofkevin-mnet reblogged this from merrybrides
  2. timeandmoneyneeded reblogged this from merrybrides
  3. loserleafy reblogged this from merrybrides
  4. vodkafuelledreality reblogged this from merrybrides
  5. nshrsy reblogged this from merrybrides
  6. vanicalixibarra reblogged this from merrybrides
  7. merrybrides posted this